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Mediterranean tradition, respecting the origin of ingredients

  • Inpanasa
  • Inpanasa
  • Inpanasa
  • Inpanasa
  • Inpanasa
  • Inpanasa

Ingredients

At Inpanasa, we take care of the smallest details of the process, with good reason, and to do this, we have a team of master confectioners who supervise production. The secret of the flavour of our products lies in the care that is put into the mixing of their respective ingredients, providing a higher quality in the finish of the product. We are committed to quality and proof of this commitment is that many of our products are rich in vitamin E and omega 6 fatty acids, components which help regulate cholesterol levels and protect cardiovascular health.

 

Wheat flour

Wheat flour is the main ingredient for the production of bread, cakes, etc. Among its nutritional properties, notable are the following nutrients: iron, protein, calcium, fibre, potassium, iodine, zinc, magnesium, sodium, multiple vitamins and phosphorus. Wheat flour is cholesterol-free and is therefore beneficial for our circulatory system and our hearts.

 

Sunflower oil

with which we make most of our recipes, has very positive nutritional characteristics. It is especially rich in linoleic acid, also known as omega 6, which helps to regulate the blood cholesterol. This element of the oil is essential, meaning it needs to be included in the diet as the body does not manufacture it itself. It is also a source of vitamin E, which has great antioxidant properties.

 

Fresh, pasteurised milk and yoghurt

Both milk and yoghurt are well known as a source of calcium and for being a basic food in all stages of life. They also contain vitamin D, which helps to absorb calcium. The proportion of calcium to phosphorus from this food group also facilitates the absorption of this mineral. For these reasons, although there are other foods rich in calcium, thanks to their widespread use, dairy products are the main source.

 

The eggs

with which we use in all of our recipes, are fresh, grade A eggs, so that they are of an exceptional quality. In addition, and in order to address all hygiene issues and at the same time comply with health regulations, they come in a liquid and pasteurized form. They are a very complete source of protein, indeed are considered as the benchmark protein standard. They also contain essential vitamins and minerals.